A twist on the Feast of the Seven Fishes, we’re preparing a delicious fish special every night for 7 consecutive nights leading up to Christmas Eve at Mac’s Fish House Provincetown, with a suggested wine pairing for each new dish. Feast for a week on Mac’s holiday specials Dec 17-23.

Dec 17 Seared Local Sea Scallops $32
Potato gnocchi, chestnuts, hen of the woods, red wine jus
WINE PAIRING: RIELSLING Lamoreaux Landing, Finger Lakes, NY – $11 glass

Dec 18 Lobster Buccatini $34
Garlic and tomato sauce, charred lemon
WINE PAIRING: SANGIOVESE Badia a Coltibuono, Toscana Colmaia, Tuscany, IT – $10 glass

Dec 19 Salt Cod + Tomatoes + Capers $17
San Marzano tomato gravy, parsley, mint, raisins
WINE PAIRING: GLERA FRIZZANTE LeMoss, Tre Venezie IGT, IT – $11 glass

Dec 20 Cod Fish en Papillote $27
Roasted tomatoes, olives, basil, capers, lemon
WINE PAIRING: CHENIN BLANC Saumur, Les Plantagenets, Saumur, FR – $10 glass

Dec 21 Swordfish Toscano $32
Smoked bacon, escarole, white beans, salsa verde
WINE PAIRING: ARNEIS Le Marie, Sant’Agostino, Piedmont, IT – $11 glass

Dec 22 Squid Puttanesca $25
Squid ink pasta, garlicky breadcrumbs, puttanesca sauce
WINE PAIRING: WEINLAND ZWEIGELT Pet Nat Österreich, Hager Matthias, AT – $15 glass

Dec 23 Grilled Whole Bronzini $28
Brown butter cauliflower, roasted grapes, pignoli, capers, lemon
WINE PAIRING: FOLIAS DE BACO Uivo, Natural Sparkling Wine, Portugal – $15 glass

Max. file size: 256 MB.